Diversity of Edible Flora and Biotourism Potential Development of Botany Adventure in Turgo, Mount Merapi National Park Yogyakarta
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Abstract
Turgo Hill is one of the areas of Mount Merapi National Park included in the Nature Tourism Zone which is intended for recreational purposes, tourist visits, and other activities. This research activity was carried out based on a case study conducted by Generasi Biologi Indonesia (Genbinesia) in the activities of Botany Adventure in Turgo Hill. This study objectives to determine the diversity of edible flora, analyze the potential of botany adventure bio tourism and plan strategies for special interest in botanical bio tourism in Turgo Hill. The research method used for the inventory of edible flora is carried out by exploring methods in 2 locations based on the elevation of 500 meters respectively. Analysis of potential bio tourism used descriptive methods through field observation, asked the questionnaires, and interviewed participants. The bio tourism strategy plan is compiled with the SWOT technique. The results of the study show that the diversity of edible flora along the tracking routes as many as 60 species. Based on the analysis of potential, Botany Adventure Biotourism activities are feasible in Bukit Turgo with a feasibility index of 92.15%. The highest potential is supported by the attractiveness of natural resources, accessibility, and the availability of clean water. SWOT search recommends strengthening and developing external factors to improve botanical special interest bio tourism activities in Bukit Turgo by providing special vehicles that mobilize participants, complementing facilities, especially souvenir kiosks, religious facilities, other tourism facilities, and promoting the promotion of activities.
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Diversity of Edible Flora and Biotourism Potential Development of Botany Adventure in Turgo, Mount Merapi National Park Yogyakarta. (2020). Jurnal Biota, 6(2), 71-77. https://doi.org/10.19109/10.19109/Biota.v6i2.5259
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How to Cite
Diversity of Edible Flora and Biotourism Potential Development of Botany Adventure in Turgo, Mount Merapi National Park Yogyakarta. (2020). Jurnal Biota, 6(2), 71-77. https://doi.org/10.19109/10.19109/Biota.v6i2.5259
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Dirjen PHKA (2003) Pedoman Analisis Daerah Operasi Obyek dan Daya Tarik Wisata Alam (ADO-ODTWA). Bogor
Flamin A and Asnaryanti (2013) Ecotourism Potential and Strategy Development of Tahura Nipa-Nipa Kendari City, Southeast Sulawesi. Jurnal Penelitian Kehutanan Wllacea 2(2):154-168
Kartawinata K. (2010) Two centuries reveal the richness of Indonesia's flora and ecosystem. Sarwono Prawirohardjo Memorial Lecture X LIPI. 23 August 2013. Jakarta
Marhaento H and A. N. Kurnia (2015) Refleksi 5 Tahun Paska Erupsi Gunung Merapi 2010: Menaksir Kerugian Ekologis di Kawasan Taman Nasional Gunung Merapi. Journal of Geomatics and Planning 2(2): 69-81. https://doi.org/10.14710/geoplanning.2.2.69-81
Menteri Tenaga Kerja dan Transmigrasi RI. 2009. Keputusan Menteri Tenaga Kerja dan Transmigrasi Republik Indonesia tentang Penetapan SKKNI Sektor Pariwisata Bidang Kepemanduan Wisata Nomor: KEP.57/MEN/III/2009. Jakarta
Muallisin I (2007) Model Pengembangan Pariwisata Berbasis Masyarakat di Kota Yogyakarta. Jurnal Penelitian Bappeda Kota Yogyakarta (2): 5-15
Mukti L PD, Sudarsono, Sulistyono (2016) Diversity of Medicinal Plant Kinds and Its Utilization in Turgo Forest, Purwobinangun, Pakem, Sleman, Yogyakarta. Jurnal Biologi 5(5) : 9-15
Prafitri G R and Damayanti M (2016) Kapasitas Kelembagaan Dalam Pengembangan Desa Wisata (Studi Kasus Desa Wisata Ketenger, Banyumas). Jurnal Pengembangan Kota 4(1):76-86
Pratama, F.W. (2017). Identifikasi Potensi dan Strategi Pengembangan Ekowisata Mangrove Pada Kawasan Wisata Tanarajae Kecamatan Labbakkang Kabupaten Pangkep. Bachelor thesis. Universitas Hassanudin. Makassar.
Purnomo H, B Sulistyantara, A Gunawan (2013) Ecotourism Business Opportunities in The Region Sempu Island Sanctuary, East Java. Jurnal Penelitian Sosial dan Ekonomi Kehutanan 10(4):235-246
Setyorini HP D (2012) Pengaruh Faktor-Faktor Penarik Kepariwisataan Wisatawan Asal Malaysia Terhadap Keputusan Berkunjung Ke Kota Pekanbaru (Survei Pada Wisatawan Malaysia yang Berkunjung ke Kota Pekanbaru). Tourism and Hospitality Essentials Journal II (1) : 269-290
Soleil S (2012) Pine Pollen-How to Pick Your Own Superfood. Online website: https://permaculturenews.org/2012/01/04/pine-pollen-how-to-pick-your-own-superfood/
Widjaja, E.A. et al. (2011) Status Keanekaragaman Hayati Indonesia. Puslit Biologi-LIPI
Wijayanti, D and R Rijanta (2020) Evaluasi Zonasi Taman Nasional Gunung Merapi. Jurnal Litbang Sukowati 3(2): 1-15.